Fish meal is obtained by cooking, pressing, drying and milling fresh raw fish or fish trimming. Fish meal is an excellent source of highly digestible protein, long chain omega-3 fatty acids (EPA and DHA) and essential vitamins and minerals.
Nutrient Profile
| Protein | 71.0% Min. |
| Digestible Protein | 52.7% Min. |
| Fat | 10.0% Max. |
| Dry Matter | 92.0% |
| Ash | 12.5% Max. |
| Moisture | 3.00% Max. |
Mineral Element Profile
| Calcium | 41.2 g/kg |
| Phosphorous | 26.4 g/kg |
| Magnesium | 2.20 g/kg |
| Potassium | 7.90 g/kg |
| Sodium | 10.5 g/kg |
| Sulfur | 7.10 g/kg |
| Manganese | 16.0 mg/kg |
| Zinc | 99.0 mg/kg |
| Copper | 11.0 mg/kg |
| Iron | 351 mg/kg |
| Selenium | 0.40 mg/kg |
Amino Acid Profile (g/kg)
| Arginine | 40.5% |
| Alanine | 41.0% |
| Aspartic Acid | 59.2% |
| Cysteine | 5.60% |
| Methionine | 17.7% |
| Lysine | 48.9% |
| Threonine | 27.0% |
Energy Profile
| Metabolic Energy (poultry) | 3.200 kcal/kg |
| Metabolic Energy (pig/bovine) | 2.900 kcal/kg |
